Tuesday, November 6, 2012


BOLS Strawberry Delight - Classic 

60ml BOLS Natural Yoghurt
25ml Strawberry Liqueur
25ml Lemon Juice

5ml Sugar Syrup


2 Strawberries


Muddle strawberries in a highball glass. Add all ingredients. Fill with crushed ice and stir well.
Muddle strawberries in a highball glass. Add all ingredients. Fill with crushed ice and stir well.



Wednesday, September 5, 2012


Blue Motorcycle


             

          Ingredients

  •      2 cups ice cubes
  •      1/2 (1.5 fluid ounce) jigger vodka
  •      1/2 (1.5 fluid ounce) jigger tequila
  •      1/2 (1.5 fluid ounce) jigger rum
  •      1/2 (1.5 fluid ounce) jigger gin
  •      1/2 (1.5 fluid ounce) jigger Blue Curacao
  •      1 dash sour mix
  •      2 fluid ounces lemon-lime flavored carbonated       
  •                                              1 slice fresh lemon


Directions

  1. In a cocktail shaker filled with ice, combine the vodka, tequila, rum, gin, Blue Curacao, sour mix and lemon-lime soda. Shake vigorously to get a frothy head on the drink. Pour the contents of the shaker, including ice, into tall bar glass and garnish with a slice of lemon.


" Kind of like a Long Island iced tea, but with a blue twist"!!!
                                                                                               
                                                                                                     by Viciii

Pink Pineapple Dream

" Try a refreshing Pink Pineapple Dream from Ocean Spray and treat you can enjoy all your summer."  by Viciii 




Ingredients


  • 1/4 cup pineapple juice, chilled
  • 2 ounces light rum
  • 1 (8.4 ounce) can Ocean Spray® Sparkling Juice Drink, any flavor, chilled
  • Fresh pineapple wedge, garnish
  • Maraschino cherry, garnish

Directions

  1. Combine pineapple juice and rum in a tall glass filled with ice.
  1. Pour in Sparkling Juice Drink.
  1. Garnish with pineapple wedge and maraschino cherry, if desired.


Manhattan


       Ingredients

  •        2 fluid ounces bourbon
  •        1/2 fluid ounce sweet vermouth
  •        1 maraschino cherry (optional)
  •        1/2 cup ice









Directions


  1. Place ice into a shaker, and pour the vermouth and bourbon over the ice. Mix well. Pour drink into a cocktail glass, and garnish with a cherry.


     This drink is made with bourbon and vermouth , but it 's not a Manhattan without the cherry 

                                                                                                                                                     by Viciii

Bahama Mama


Ingredients

  • 1/2 fluid ounce rum
  • 1/2 fluid ounce coconut-flavored rum
  • 1/2 fluid ounce grenadine syrup
  • 1 fluid ounce orange juice
  • 1 fluid ounce pineapple juice
  • 1 cup crushed ice







Directions

Combine regular rum, rum with coconut flavoring, grenadine, orange juice, pineapple juice and crushed ice in an electric blender. Blend until the drink's consistency is slushy.

Wednesday, August 8, 2012



Classic Champagne 

Cocktail
                                   
         
  •               Ingredients
  •             3 drops bitters
  •             1 sugar cube
  •             1 ounce Cognac
  •             4 ounces chilled Champagne
  •         







Directions

  1. Drop bitters onto sugar cube; let soak in. Place sugar cube in a Champagne flute. Add Cognac, and top with Champagne.
                                       

Punchy Cocktail              

                                            Ingredients

  •              1 cup guava juice
  •              1 cup passion fruit juice
  •              1 cup lychee juice
  •              1/2 cup packed basil leaves, plus more for garnish
  •              1/3 cup fresh-squeezed key lime (or regular lime)
  •              1/2 cup tangerine juice
  •               Lime slices, for garnish

        

Directions

  1. Mix guava, passion fruit, and lychee juices (we like Ceres brand) in a large pitcher. In a saucepan, combine 1 cup of the fruit-juice mixture with the basil. Bring to a boil, then reduce heat and simmer for 5 minutes. Remove from heat, let cool, and strain, discarding basil.
  2. Pour infused juice back into pitcher, and stir in lime and tangerine juices. (Optional: Add 1 cup rum.) Ladle over ice and garnish with basil and lime.

Tuesday, July 24, 2012

Giant cocktail: Cubans create world's biggest daiquiri

Old Havana's Floridita bar in Cuba has created 250-litre daiquiri to mark Ernest Hemmingway's 113th birthday.





The  best summer cocktail you’ve never heard of


Portuguese Daisy
Portugal, of course, is famous for its port, so it’s no surprise that porto has found its way into the country’s signature cocktails.
The Portuguese Daisy is made with 2 ounces of port, 1 ounce of brandy, 1 ounce of lemon juice, ½ teaspoon of superfine sugar, and ½ teaspoon of Grenadine, shaken with ice and strained into a lowball glass.
Try it out at Resto in Lisbon, which provides sweeping views of the city and outdoor drinking in the courtyard.

Tuesday, June 26, 2012

Summer Cocktail


Raise a glass to sunny days and balmy nights with these refreshing cocktails.
Champagne Punch




























Ingredients 
3 tablespoons grenadine
3 tablespoons Cointreau
2 tablespoons brandy 
1 3/4 champagne

Monday, May 28, 2012

Rum n' Cream



A strong, sweet tasting cocktail perfect for a night in to kick back and relax.


                                                           Ingredients    
          
3 oz Jamaican Rum
3 oz Cream Soda
1 tbsp  Mint Leaves
2 slices Lemon




     Recipe:
          
  1. Finely chop six or seven mint leaves (I used spearmint).
  2. Then put four cubes of ice in an old-fashioned glass.
  3. Sprinkle the mint over as you put the ice in so that it's evenly spread out and not floating on the top or crammed at the bottom.
  4. Measure out a healthy 3oz of Jamaican Rum (I used Captain Morgan's Black Label).
  5. Top it up with Cream Soda (I used Bickfords for this)
  6. Add the lemon slices on top. Voila!
                                                                       

Thursday, May 10, 2012

Ultimate Frozen Strawberry Margarita



Ultimate Frozen Strawberry Margarita Recipe

         Ingredients

  • 6 fluid ounces tequila
  • 2 fluid ounces triple sec
  • 8 ounces frozen sliced strawberries in syrup
  • 4 fluid ounces frozen limeade concentratea

Monday, May 7, 2012

Jewels's Watermelon Margarita




         Ingredients

  • 1/2 cup white sugar
  • 1/2 cup water
  • 3 strips orange zest
  • 2 cups cubed seeded watermelon
  • 3/4 cup white tequila
  • 1/4 cup lime juice
  • salt or sugar for rimming glasses (optional)
  • 1 lime, cut into wedges
  • 2 cups crushed ice, or as needed

 

California Surfer




                                                            Ingredients

  •                                                            1 tray ice cubes
  •                                                            6 fluid ounces jagermeister liqueur
  •                                                            6 fluid ounces coconut-flavored rum
  •                                                            2 1/2 cups pineapple juice
  •                                                            1 orange slice (optional)

Sunday, May 6, 2012

Double-O Seven


                                              Ingredients

2 fluid ounces lemon flavored rum
  • 3 fluid ounces lemon-lime flavored carbonated beverage
  • 2 fluid ounces cranberry juice
  • 1 slice lime, garnish






Monday, April 23, 2012

Dan Fay Martini




Ingredients

  •                                                             2 fluid ounces vodka
  •                                                             1 1/2 fluid ounces gin
  •                                                             ice cubes
  •                                                             2 twists lemon peel
  •                                                             4 pimento-stuffed green olives

Bee's Knees II


Ingredients

    • 1 (46 fluid ounce) can pineapple juice
    • 1 (46 fluid ounce) can grapefruit juice
    • 1 (8 ounce) jar honey
    • 2 cups gin

B-52 Bomber



                      Ingredients
1 tablespoon Kahlua or other coffee flavored liqueur

  • 1 tablespoon brandy-based orange liqueur (such as Grand Marnier®)
  • 1 tablespoon Irish cream liqueur

Thursday, April 19, 2012

Classic Bloody Mary



1 teaspoon sea salt
  • 1 cup ice cubes
  • 1 (1.5 fluid ounce) jigger vodka
  • 3/4 cup spicy tomato-vegetable juice cocktail (e.g., V-8)
  • 2 dashes Worcestershire sauce
  • 1 dash hot pepper sauce (e.g. Tabasco™)

Green Apple Martini



                                                     Ingredients

  •                                                           1 fluid ounce vodka
  •                                                           2 fluid ounces melon liqueur
  •                                                           1 fluid ounce sweet and sour mix
  •                                                           1 maraschino cherry




  • Ingredients 

  • 1 wedge lime
  • coarse salt
  • ice
  • 1 (1.5 fluid ounce) jigger tequila
  • 5 fluid ounces lemonade

       

Bourbon Slush




Ingredients

  • 1 (6 ounce) can frozen orange juice concentrate
  • 1 (12 ounce) can frozen lemonade concentrate
  • 1 (46 fluid ounce) can pineapple juice
  • 1 1/2 cups white sugar
  • 2 cups strong brewed black tea
  • 2 cups bourbon whiskey
  • 1 (2 liter) bottle lemon-lime flavored carbonated beverage